the anise-flavored liqueur is served neat or with water
Sambuca is a colourless liqueur made from anise and has its origin in Italy. The liqueur contains distillates of green anise and star anise.
Specific References
Kapriol can be enjoyed neat, chilled, on the rocks or in a hot punch
Consumed in modest quantities, the Liquore del Cansiglio is an excellent after meal and can be consumed both at room temperature and colder, especially in the warmer months.
| Nose |
|
|
| Abv |
17 % |
|
| Size | 70 cl |
