Dead Man's Finger Coffee Rum DMF
tasting notes | Vanilla, raisins, rich ground coffee, chocolate orange, a whack of cumin and burnt sugar |
Abv | 37.5 % |
Size | 70 cl |
tasting notes | Vanilla, raisins, rich ground coffee, chocolate orange, a whack of cumin and burnt sugar |
Abv | 37.5 % |
Size | 70 cl |
Allergen Information | Contains: Banana |
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Units | 70 cl |
Storage Instructions | Store in a cool, dark place |
Alcohol Content | 37.5 Percent by Volume |
Brand | DEAD MAN'S FINGERS |
Format | Liquid |
Region Produced In | Cornwall |
Package Information | Glass Bottle |
Manufacturer | Dead Man's Finger |
Units | 70 CL |
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Storage Instructions | Store in a cool dark space |
Serving Recommendation | Enhoy neat over ice or with your favourite mixer |
Country of origin of primary ingredient(s) | United Kingdom |
Alcohol Content | 37.5 Percent by Volume |
Brand | DEAD MAN'S FINGERS |
Taste | Cherry |
Format | Liquid |
Region Produced In | Bristol |
Manufacturer | Dead Man's Fingers |
Allergen Information | Contains: Nut |
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Units | 70 CL |
Serving Recommendation | Serve neat, over ice or with your favourite mixer |
Country of origin | United Kingdom |
Alcohol Content | 37.5 Percent by Volume |
Brand | DEAD MAN'S FINGERS |
Allergen Information | Contains: Nut |
---|---|
Volume | 70 CL |
Serving Recommendation | Serve neat or with your favourite mixer |
Country of origin | United Kingdom |
Alcohol Content | 37.5 Percent by Volume |
Brand | DEAD MAN'S FINGERS |
Format | Liquid |
Manufacturer | Dead Man's Fingers |
nits | 70 CL |
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Serving Recommendation | Best served chilled |
Country of origin | United Kingdom |
Alcohol Content | 37.5 Percent by Volume |
Brand | DEAD MAN'S FINGERS |
Nose |
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Abv | 37.5% | |
Size | 70 cl |
Nose |
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Abv |
17 % |
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Size | 70 cl |
A classic deluxe blend that has stood the test of time. Based on Glenkinchie with traces of other more northerly distilleries, Dimple benefits from an extended marrying period. Rich, smooth and complex.
2 BOTTLES OF YOUR CHOICE OF DEAD MAN'S FINGERS RUM. AVAILABLE FLAVORS :
- COFFEE
- BANANA
- HAZELNUT
- COCONUT
- MANGO
- PINEAPPLE
- SPICED
- WHITE
+ 4 BRANDED GLASS SHOTS AND THEIR HOLDER ( FREE )
Cinsault, Carignan, Mourvèdre, Caladoc
Fermented in the concrete tanks built by the Jesuits in the 19th century.
Made with grapes that hark back to the Château Ksara’s origins and fermented in the concrete tanks built by the Jesuits, this medium-bodied, unoaked wine, which can be served slightly chilled, is filled with an exotic fruity aroma along with spicy and licorice notes and spice of the Bekaa Valley.
Syrah, Cabernet Franc and Cabernet
Sauvignon
Six months in second-year French oak.
The backbone of the Château Ksara range, a ready-to-drink, medium to full-bodied wine, which owes its inspiration to the wines of the Northern Rhone and Bordeaux with layered flavours and aromas of fruit and spice with body and freshness.
Cabernet Sauvignon, Merlot, Petit Verdot
12 months in French oak
A Bordeaux blend with a splash of Mediterranean sunshine. Full-bodied, filled notes of red and black fruit, cedar and bell peppers.