GRAPE VARIETIES: Sauvignon, Sémillon and Chardonnay. AGING: The Chardonnay is fermented, then spends four months in French oak. ABOUT: A truly versatile wine that can be served as an aperitif or with food. Balanced, with crisp acidity, lush fruit and rounded and body, this rare blend of varieties offers a spectrum of flavours to delight the palate and enhance the dining experience The Chardonnay gives this wine its finesse and elegance, the Sauvignon, its freshness and exotic fruits, and the Semillon its richness, roundness and length. Serve slightly chilled.
A truly versatile, flavorsome and complex wine to delight the palate, one that can be served as an aperitif or with food. Balanced, with crisp acidity, lush fruit and a rounded body, the oak-aged Chardonnay gives structure, finesse and elegance, while the Sauvignon delivers freshness, and the Semillon provides the generous and rich mouth-feel. Serve slightly chilled.
Deep red in colour with a distinctive bouquet. Well balanced in flavour with notes of black plum and a hint of green pepper with a mellow, oak wood aroma.
Vineyard Characheristics Location:Limassol Commandaria area (14 villages) Elevation: 500 meters Soil Type:Volcanic soil Age Of Wines: Matured & aged in barrels for 2 years minimum